Open Class on the Diagnosis of Bovine and Porcine Cysticercosis

On October 2, 2026, from 2:20 p.m. to 4:10 p.m., an open class on “Diagnosis of Bovine and Porcine Cysticercosis” was held as part of the course “Parasitology and Invasive Diseases I.” The class took place in Room 209, a specialized laboratory for helminthological studies located in Building 11.

During the class, the students expanded their knowledge of Cysticercus bovis, the causative agent of bovine cysticercosis, and Cysticercus cellulosae, the causative agent of porcine cysticercosis. The routes of transmission, epizootiological characteristics, pathogenesis, and main clinical signs of these diseases were discussed.

The students learned about methods for the antemortem and postmortem diagnosis of cysticercosis. During the veterinary and sanitary examination of carcasses and internal organs, they mastered techniques for inspecting the organs in which cysticerci are most frequently found.

The students also developed skills in differentiating bovine and porcine cysticercosis, evaluating examination results, and issuing veterinary and sanitary conclusions concerning affected animal products.

The open class combined theoretical knowledge with practical assignments and contributed to the development of the professional competencies of future veterinary specialists.