KazNARU Students Visit Carlsberg Kazakhstan for an Educational Tour
On December 5, 2025, 4th-year students of the “Food Products Technology and Safety” Department at the Kazakh National Agrarian Research University (KazNARU) took part in an educational tour at Carlsberg Kazakhstan LLC, one of the leading enterprises in the brewing industry.
During the tour, students became familiar with the company’s structure, production processes, quality control system, and food safety requirements. They were shown all stages of production, from raw material intake to the bottling and packaging of the final product.
The enterprise structure includes the following main departments:
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Production workshops (brewing, fermentation, and bottling)
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Quality control department and microbiological laboratory
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Warehouse and logistics department
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Engineering and technical service
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Administrative and management department
Carlsberg Kazakhstan LLC is equipped with modern automated equipment and produces products in compliance with international quality standards (HACCP, ISO). The enterprise specializes in the production of beer, non-alcoholic, and low-alcohol beverages.
Product range includes:
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Light and classic beers
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Special and strong beers
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Non-alcoholic beverages
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Low-alcohol products
Key brands: Carlsberg, Tuborg, Kronenbourg 1664, Somersby, Zatecky Gus, Irbis, and other brands widely recognized in Kazakhstan and internationally.
The tour provided valuable practical experience for students. They had the opportunity to ask production specialists questions and observe the real workflow of the food industry. Such visits help enhance students’ professional skills and allow them to combine theoretical knowledge with practical experience.
